Sunday 4 May 2014

Still got it!

It has now been 4 and a half months since I last made Macarons and I decided that today would be the perfect opportunity to get back into it and make some again. I made something that I already knew and was comfortable with - Lemon - and just hoped that they turned out well and...  THEY DID! This was also the second chance I have had to cook since I returned from Italy just a few weeks ago. I also got to cook a pumpkin and pea risotto using home grown pumpkin. I got to eat a lot of good food whilst in Italy but I'm glad to be home and ready to cook more food of my own.